Steps
- 1
Dal chana alag sy boil kr lain payaz kat k oil me fry krain golden hoanay tk phr us me saray spices dal dain sth e adrak pahsan paste tamatr b aur masala bhoan laim phr kadu k piece kr k dal daim aur achay sy bhosn lain hari mirchain aur daal chana dalain aur 2 3 br hila k pani laga dain
- 2
Medium flame py pakain jb pani dry ho jay oil alag ho jay to utar lain dhNiya hari mirchoun sy garnish kr lain roti k sth serve krain
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