pork shoulder, boneless. If bone in cook 4 lbs • bay leaves • large onion in quarters • dried New Mexico chilies • oregano, chili powder, cumin, and kosher salt • black pepper • cayenne powder • brown sugar • small oranges • lime • chicken or pork broth • cornstarch dissolved in 1 tbs cold water •
chicken • Greek yogurt • cream cheese • can of red Enchilada sauce • rotel • taco seasoning • Tajin- measure with your heart • Tortillas of your choice • White rice with cilantro pouch • shredded cheddar cheese • black beans
lbs/ 1.4 kg boneless chicken thighs • red onion - chopped • Chipotle peppers in Adobe sauce • EACH garlic & onion powder, oregano, paprika, salt, Cumin powder, ground black pepper • neutral tasting oil or olive oil • water • Pinto or Black Bean • lemon - cut into wedges • grated cheese - see pic • thick dollop cream or sour cream - optional. We use mexican cream since it's readily available in all supermarkets around us
chuck roast beef • yellow mustard or as needed • generous pinch of flavored black pepper and salt • or as needed honey or sugar • canned chipotle with adobo sauce - pic • greek yogurt • mayonnaise • garlic powder • lemon - juice • salt & pepper to taste • tomatoes - Chopped • cilantro/coriander - chopped •
taco seasoning • small onion, diced • favorite salsa (recipe is in my collection) • sour cream and onion dip • grated cheese (pepper jack and cheddar) • small can Rotel tomatoes (heat of choice) • tortilla wraps • Serving Option: shredded lettuce, diced avocado, more cheese, salsa
whole wheat or flour tortillas • yellow potato • large eggs • green or red pepper • black beans • Mexican cheese blend • Optional diced ham • milk • Pepper • butter • Optional taco sauce or salsa • Optional cilantro or avacado
Ground beef • White Rice • Water • a 15 oz can of black beans • Yellow onion • Tomato • bag of Mexican blend shredded cheese • can of Campbells tomato soup • Garlic Powder (or chopped garlic if you wish) • chili powder • Cayenne pepper seasoning (amount you use is up to you) • Burrito Tortilla Shells •
Cumin Powder • Garlic Cloves - Minced • Dried Oregano • Kosher Salt • Black Pepper • Chili Powder • Olive Oil or Sunflower Oil • Can of Chipotle Peppers in Adobo Sauce (4 peppers only) • Water • Boneless, Skinless Chicken Thighs • Roma tomatoes, about 2 1/2 cups, deseeded and diced • red onion, diced •
refried beans • heaping tablespoons finely shredded cheese, I like to use a bagged fiesta or Mexican style mix • finely chopped yellow or white onion • Taco sauce, I like to use the Taco Bell mild sauce that I buy from Walmart • burrito sized flour tortillas