To make Egg wrappers • fresh farm eggs • all purpose flour • cornstarch • sesame oil to prep cast iron pan • tofu, chicken, ham, pork, fish, or large shrimp, slivered • bamboo shoot or eggplant • slivered carrot • bean sprouts • shallots or mild red onion, or leeks • cabbage, or bok choy, or garden greens • egg omelette, slivered •