Chanaa

Tuar daal (split pigeon peas • Masoor daal (split pink lentils) • Chanaa daal (split chickpeas) • Large Onion • Tomatoes • Turmeric powder • Red chilli powder • Cumin powder • Kasoori methi • Fresh coriander leaves • Salt • Oil •

chanaa • grated coconut • mustard seed paste • plain yoghurt • sugar • slitted green chilli • mustard oil • Salt • whole banana leaf

white chanay • baking soda • Salt to taste • chana chat • crushed red chili • medium size boiled potato cut in square pieces • medium size tomato (chopped) • medium size Onion chopped • Dahi • imli ka pani • green chutney • Hara dhaniya chopped •

chana • Egg • Salt as per taste • Green chilli • Ginger garlic paste • Chicken cube 1 • Cornflour • Haldi • Garam masala powder • Green chilli for garnish • Coriander leaves for garnish

rice • choliya(green chabana) • onion, cut in slice • Cut into slice • chopped tomato • tsp jeera • Salt and red chilli powder • Turmeric powder • ghee

Brown Chickpeas (Kaalaa Chanaa / Kaale Chane) • Finely Chopped Onions • Chopped Tomatoes • Chopped Coriander Leaves • Black Salt • Chaat Masala • Homemade Ghee / Butter / Oil • Turmeric Powder • Red Chilli Powder • Coriander Powder • Cumin Powder • Salt •

Fresh Haraa Chanaa (Fresh Green Chickpeas) • Grated Boiled Potatoes (4 Medium Potatoes) • Grated Paneer (100 gm) • Roughly Crushed Roasted Peanuts (keeping bite size bits) • Green Chillies • " Ginger • Chopped Coriander Leaves • Dry Mint Leaves Optional (or 2 tbs Chopped Fresh Mint Le • Garam Masala Powder • Coriander Powder • Black Salt • Chaat Masala •

chanaa • salt, • haldi • lal mirch, • kasuri methi • suji, • water, • ghee • , sugar, • nuts

white chanaa(boiled) • imli pulp • onion (finely chopped) • cucumber (finely sliced) • Hari mirch (finely chopped) • Hara dhania (finely chopped) • boiled potatoes • phulkiyan(soaked) • tsp(levelled) laal mirch powder • dahi • zeera powder • kali mirch powder •

" length banana stem (manjaa) • curd • grated ginger • small sprigs of curry leaves • green chilli, chopped • dry chilli • chanaa dal • cumin seeds • urad dal • ponch phutan seeds • turmeric powder • hing powder •

Rice • Chanaa Dal • Tuvar Dal • Urad Dal • Ginger garlic chili paste • Curd • Salt, turmeric and red chili powder • Asafoetida • Curry • Oil to temper • Mustard seeds • Cumin seeds •

maida • & 1/2 yeast • oil • egg • sugar • milk powder • salt • egg yolk for brushing • boneless chicken • chanaa daal • water • medium size potatoes (cut in small pieces) •

Semolina • Curd • row potatoes • Salt as taste • chopped green chilli • chopped coriander • Urad daal • Chanaa daal • Mustard seeds • Cumin seeds • Asafoetida • Curry leaves •

Puffed Rice (Kurmura/Mumraa) • Chopped Onions • Finely Minced Green Chillies (Less Spicy Variety) • small Boiled Potatoes Diced • Flat Roughly Crushed Crisp Pooris (Ones used for Sev Poori) • Salted Peanuts • Spicy Peanuts/Chanaa Daal • Nylon Sev • Chaat Masala(To be adjusted) • Black Salt (To be adjusted) • Lemon Juice (To be adjusted) • Chopped Coriander Leaves

Yellow Moong Daal (Yellow Skinless Split Moong Beans) • Chanaa Daal (Split Pigeon Peas) • Green Chillies • " Ginger • Cumin Seeds • Red Chilli Powder • Black Salt • Fruit Salt • Salt • Oil for frying the Ram Laadoo • Grated Radish (Daikon Radish/Mooli/Khaycha Mulaa) • Chopped Coriander leaves •

rice • tuvar daal • chanaa daal • moong daal • bay leaf • pepper corns • clove • turmeric powder • chilli powder • Salt • cauliflower cut into small • brinjal dices •

Rice • sprout chanaa, moong and peanuts • garlic ginger finely chopped • onion finely chopped • cumin seeds • whole spices • oil • ghee • Mint and green coriander • Salt and pepper

Cooked Rice • Turmeric Powder • Lemon Juice (To be adjusted as per preference) • Salt • Raw Groundnuts (Peanuts) • Cashewnuts • Oil • Mustard seeds • Urad Daal (Split Black Skinless Daal) • Chanaa Daal / bengal gram • Asafoetida (heaped) • Green Chillies •

Sweet corn • medium Sweet Potatoes • Onions • Tomatoes • Green Chilli • Fresh Coriander leaves • Spicy Chanaa daal (optional) • Chaat Masala To be adjusted as per taste • Black salt • Salt • For Garnishing : • KhakraanRoasted •

For grinding:(dhoka/lentil cakes) • Chanaa Daal / Bengal Gram • Green Chillies(more or less as per your taste) • Salt • ginger peeled and grated • For gravy/dalna: • large potato peeled and cubed • asafoetida powder(hing) • ginger peeled and grated • Oil for deep frying+ 2 tablespoon extra • water • cumin seeds •

Daal mix (tur, chanaa,masoor)1cup • Namak • Haldi • Bhuna jeera1 sp • Garam masala 1 sp • Jeera, laal mirch 2, hing • Pyaj chopped • Adarak, lahsun greated 1sp • Water • Dhaniya patti. • Wheat flour ka goontha hua aata roti k liye

chanaa dal • rice powder • Mozzarella cheese • Butter • Oregano (dried) and basil (dried) powder • Chilli flakes • Lauki chopped in small size • Carrot and green capsicum chopped in small size • Tomato chopped in medium size • Onion sliced length wise • Chopped and fried garlic (home made)

Chanaa daal • onion • tomato • ginger • green chilli • garlic pis • haldi powder • salt • red chilli powder • hing • garam masala powder • oil •