Hot water

piece(55g) Sliced mochi • anko • hot water

ground beef • taco seasoning • water • large flour tortillas • nacho cheese sauce • tostada shells • sour cream • shredded lettuce • medium chopped onion • chopped tomatoes • butter • Add any other toppings you want such as jalapeños •

graham crackers (1 pack) • walnuts/pecans (1/2 cup) • brown sugar • melted butter (55g) • salt • cream cheese (4 packs) • plain goat cheese (chèvre) • white sugar • salt • vanilla extract • lemon juice • orange flower water •

active dry yeast • brown sugar • water (120-130 F) • vegetable oil • all-purpose flour • Kosher salt (or more to taste) • baking soda • water (hot) • large egg, room temperature • milk • stand mixer with steel mixing bowl and dough hook • silicone brush •

chopped peppers • water • kosher salt • ice • white vinegar, or to taste • sugar

All-purpose flour • Almond flour • Cold butter (cubed) • Egg yolks • Powdered sugar • Salt • Crushed pistachios • Melted butter • Cream cheese • Powdered sugar • Eggs • Heavy cream (33-35% fat) •

yeast • sugar • glass of HOT water • flour • oil • COLD water • salt

orecchiette pasta • water • fine ground salt • extra virgin olive oil • large yellow onion, diced • mild or hot Italian sausage (casings removed) • white wine • tomato passata (or puree) • pasta water • fresh basil, hand-torn (save some for garnish) • Pecorino Romano (optional for garnish) • Large pot capable of holding at least 2 gal •

Carrots • Lemon pepper (optional) • Sazon Complete (optional) • Garlic powder • to taste Black pepper • to taste Salt • Olive oil • Sweet potatoes (optional) • Mushrooms (optional) • Red onion • Large shrimp (with tail) • Broccoli •

potatoes, peeled and cut into 1-inch pieces • extra virgin olive oil • sea salt, ground • pepper, ground • fresh rosemary, chopped • red pepper flakes • extra-virgin olive oil • white wine vinegar • water • honey • Italian seasoning mix • pepper, ground •

very warm water (not hot) • rapid-rise yeast • sugar • all-purpose flour (plus more as needed) • salt • garlic powder (omit if not your vibe) • olive oil • more olive oil for turning the dough in

beef, cubes • ginger-garlic paste • salt • coriander seeds • water, hot • cumin seeds • yogurt • ghee • garam masala • chilli flakes • green chilli, chopped • ginger, julienned •

mild or hot sausage • bacon • chicken broth • water • heavy cream • kale • small russet potatoes sliced thin • salt • red pepper flakes • black pepper • whole yellow onion diced small

grass fed chuck steak beef • pork shoulder ham meat, no rind • pork belly, no rind • homemade beer • Tube Hot dog diameter hog casing, 1 1/4” diameter for 20 - 30 sausages, (Syracuse Casing Co, NY) • water with Tbs white vinegar to soak casing till translucent • Small Chopped white onion • ice cold beer • Sweet red paprika powder • White pepper • Coriander • Nutmeg •

flour • salt • garlic powder • hot water (boiling) • scallions (diced) • soy sauce • rice vinegar • sesame oil • Punch Red pepper flakes

All Purpose flour • baking powder • baking soda • salt • milk • sugar • vegetable oil • lemon zest (about 1-2 tbsp) • lemon juice • poppy seeds • yogurt • vanilla extract •

fennel • caraway • water hot

Marjoram • Rosemary • water hot

Chamomile • Sage • water hot

black tea • Dry thyme • cinnamon powder • water hot

ginger powder • dried basil • water hot

hibiscus • ginger powder • water hot

sage • rosemary • water hot

water hot • turmeric powder • Black pepper • Butter

pork bones (blanched & cleaned) • pork ribs (chopped)(blanched & cleaned) • dried shrimp (rehydrated in hot water) • jumbo yellow onion • large shallots • sea salt • rock sugar • ground pork • lump crab meat • can minced crab in spices for bun rieu • crab paste in bean oil • shrimp paste in bean oil •

persianrice • medium Carrots (julienned or thinly grated) • zest of 1 orange Orange zest • medium Onion (finely chopped) • Ground beef or lamb • Vegetable oil or butter • Turmeric • (optional, traditional Tabrizi style) Cinnamon • to taste Salt and black pepper • (optional, for slight sweetness) Sugar • (optional) Saffron threads (brewed in hot water) • Oil or butter (for tahdig) •

powder milk • hot water • red chili peppers dried or fresh with the stems on • clean container with lid • very large towel or 3 smaller • cooler with lid

long-grain white rice • water • unsalted butter • salt • broccoli, cut into 6 cups of florets • flank steak, cut into thin strips • vegetable oil, divided • hot water • low-sodium soy sauce • light brown sugar, packed • sesame oil • corn starch •