gram flour (Baisan) • spring onion • onion • green coriander • salt or for taste • chili flakes • red chili powder • cumin seeds • chopped coriander • baking soda • Water as required • Cooking oil for fry •
For Dosa • udad dal • chana dal • muree(Puffed Rice) • fenugreek seeds • and ½ cup dosa rice • Salt • Water to soak and grind the dal and rice • For Potato Masala • oil • mustard seeds • moong dal •
samosa pockets (https://cookpad.wasmer.app/ke/recipes/7591482-nice-samosa-pockets?via=profile) • finely chopped chili • roughly chopped potatoed • roughly chopped onions • salt and pepper • glue (flour and water mixture) • oil for deep frying