Raki

good quality raki • cloves • cinnamon sticks • TS honey

cherries  • pure alchohol, or raki, or brandy  • sugar  • water  • cinnamon stick  • cloves 

raki • honey, as much as you like (depending on how sweet you want it to be) • little cinnamon

all purpose flour  • bit of salt  • oil  • as much water as it takes  • little bit of tsikoudia (raki), optionally  • mizithra • malaka (cretan soft fresh cheese)  • anthotyro   • spearmint  • egg for brushing  • sesame seeds

raki  • honey • cinnamon sticks • cloves  • large pieces of orange peel

self rising flour  • virgin olive oil • fresh orange juice  • cretan raki • sugar • large tbsp honey  • raw almonds, coarsely ground  • cinnamon  • cloves  • grains of mastic ground with a little bit of the sugar

strong flour  • raki  • oil  • salt  • water, as much as it takes (about 2 cups) • sugar  • water  • cinnamon  • honey • lemon • walnuts, cinnamon and sesame for sprinkling

flour • raki  • oil • water  • bit of salt • anthotyro