Seeds smashed

chia seeds • and ¼ cup milk • vanilla yogurt • vanilla • Nutella • roasted hazelnuts smashed • cocoa

fresh peppers: 60–70% jalapeños and serranos (bulk body and approachable heat), 20–30% tabasco peppers (fruity Louisiana character), 5–10% piquin peppers (intense heat — use sparingly) • garlic cloves, peeled and smashed (optional but recommended for depth) • small onion, quartered (optional, for sweetness and layers) • Brine: 3–5% salt solution (e.g., 3–5 tbsp kosher or sea salt per quart unchlorinated water). Use 3% for milder saltiness • White vinegar (or apple cider vinegar) — roughly equal parts to mash volume, adjusted to taste/consistency • Additional salt to taste • Sugar (balances heat) • Xanthan gum (pinch for smoother texture) • Spices like mustard seed/black pepper • Wide-mouth glass jars (quart or half-gallon • Fermentation weights or clean Ziploc bag with brine • Airlock lids (or loose regular lids for burping) •

ground pork (80/20) • ground beef (80/20) • quality bread, lightly toasted, crust removed • –3 tbsp milk (enough to soak bread) • small egg • finely grated Parmesan or Pecorino • large garlic clove, minced • –2 tbsp fresh parsley, finely chopped • fennel seeds, lightly crushed • dried oregano • freshly ground black pepper • –2% salt by weight of meat (about 7–9g for 1 lb) •

ground pork (80/20) • ground beef (80/20) • quality bread, lightly toasted, crust removed • –3 tbsp milk (enough to soak bread) • small egg • finely grated Parmesan or Pecorino • large garlic clove, minced • –2 tbsp fresh parsley, finely chopped • fennel seeds, lightly crushed • dried oregano • freshly ground black pepper • –2% salt by weight of meat (about 7–9g for 1 lb) •

sake (or substitute water/broth) • low sodium soy sauce • mirin • brown sugar • honey • small clove garlic, smashed • small piece ginger, peeled • Tiny squeeze of fresh orange juice • cornstarch + 2 tbsp water (for slurry) • –2.5 lbs boneless, skin-on chicken thighs (or bone-in and deboned) • Kosher salt • Avocado oil (or other neutral oil) •

garlic, smashed • olive oil • cans chickpeas • canned pumpkin (You’ll need 2 (15.5 oz) cans, but you won’t use all of it!) • freshly squeezed lemon juice, plus more to taste (you’ll need about 2 lemons) • tahini • kosher salt, plus more to taste • pumpkin pie spice (See Step 2 of the recipe, below) • Crackers, pita, and/or vegetables of your choice for serving • Pumpkin seeds, optional, for topping

fresh dandelions, washed in coled water three times and chopped into 2" pieces • Medium Tomato - chopped • Medium Potato - boiled 8 mts cut into 3/4" cubes • Oil - • cumin seeds • salt • crushed chilli peppers • Garlic cloves - peeled and smashed • ts Turmeric powder • ts Sumac or ajwain (Radhuni seeds are best if you can get them)

Double 8 Cattle Company Fullblood Wagyu Hanger Steaks • Whole Coriander Seed • Whole Cumin Seed • Kosher Salt • Fresh Ground Black pepper • Fresh Spring Peas (shelled, blanched, and shocked) • Fresh Mint (leaves only) • Plain Greek Yogurt • Manchego Cheese (grated) • Garlic Cloves (peeled and roughly chopped) • Kosher Salt • Fresh Ground Black pepper •

small creamer potatoes • baking soda or 3 tbsps of baking powder • Salt and freshly ground black pepper • extra-virgin olive oil • garlic, skins on, smashed • from 5 sprigs fresh thyme (optional) • from 1 sprig fresh rosemary (optional) • sesame seeds and Sprinkle of dried parsley (optional)

Shrimp Stock: • Shells / tails from peeled shrimp • Scraps of onion, bell pepper, celery • Old Bay Sesaoning • water • tomato paste • Meal: • med-lrg raw shrimp (peeled, tail off) • Old Bay seasoning & paprika • bacon • green bell pepper (finely chopped) • red bell pepper (finely chopped) •

Size Canning Jars • Distilled White Vinegar • White Granulated Sugar • Turmeric Powder • Medium Yellow Squash 1/4" Slices • Onion Slices as Needed • Mustard Seeds • Celery Seeds • Table Salt • Fresh Dill Weed • Smashed Garlic Cloves • Jalapeño Sliced

garlics • shallots • kurau salted fish, chopped thinly (oh ya, pls remove the skin and the bones if there is any) • big red chillies - washed, stems and seeds removed • chilli padi. Can use less or more according to ur spicy level - remove the stem, keep the seeds • blue ginger or galangal, smashed • bay leaves • big ripe tomato, cut to pieces • Salt, pepper, sugar, knorr chicken cube to taste • lime juice from half lime (optional) • Cooking oil

chickpeas • sesame seed paste-Tahini • lemon juiced • salt • smashed garlic gloves • ice cubes

Double 8 Cattle Company Fullblood Wagyu Beef for Kabobs (each piece cut in half widthwise) • Sweet Onion (large diced) • Stout Beer (chef used Capella Porter from Ecliptic Brewing) • Sriracha • Garlic Cloves (finely minced) • Lime (juiced) • Dark Brown Sugar • Grapeseed Oil • Ground Cumin • Ancho Chile Powder • Kosher Salt • Poblano Pepper •

Double 8 Cattle Company Fullblood Wagyu Strip Steak • Navel Oranges (sliced in half and juiced) (SAVE the juiced halves) • Lager Beer (such as Modelo Especial) • Grapeseed Oil • Lime Juice • Kosher Salt • Fresno Chili Peppers (chopped) • Garlic Cloves (smashed) • Whole Sprigs Rosemary • Dry Oregano • Cilantro (chopped) • Green Onion (chopped into 1'' sections) •

Double 8 Cattle Company Fullblood Wagyu Beef Chuck Underblade Roast (cut into 2 inch cubes) • Dried Ancho Chiles • Dried Guajillo Chiles • Chile de Arbol • Black Peppercorns • Cloves • Dried Oregano • Bay Leaves • Cumin Seeds • Coriander Seeds • Cinnamon Stick • Garlic Cloves (smashed) •

12-14 lb Fresh Turkey • Brine: • Vegetable Stock • bottle Pinot Grigio wine • large shallots, sliced thin • garlic, smashed but not peeled • lemons, cut in half and squeezed halfway • fresh thyme • whole bay leaves • kosher salt • whole peppercorns • whole mustard seed •

or so fresh baby carrots • steamed or roasted beets, diced • vinegar (white wine, apple cider, coconut, all work) • water, plus more for blanching the carrots • salt • honey (depending on how sweet you like it) • bay leaf • small clove garlic, smashed • yellow mustard seeds, toasted • coriander seeds, toasted • Fresh dill for garnish, optional

Fennel Seeds • Ground Coriander • Thyme • olive oil • Salt and Pepper • Cornish Hens • grape tomatoes • gloves smashed garlic • green olives • sliced Klamata Olives • fresh Rosemary leaves chopped fine

boneless chicken • tbsn oil • tbsn ginger, • garlic & Chilli paste • tbsn chilli powder • turmeric powder • tbsn Coriander powder • garam masala powder • meat • Masala powder, • tbsn salt • onion •

● For The Meat • LG Rotisserie Chicken [shreaded from bone] • ● For The Canned Goods • Cans Chicken Broth • Can ROTELL Tomatoes • Can Tomatillos [drained - crushed] • ● For The Fresh Vegetables • Fresh Roasted Hatch Green Chilies [peeled - stems/seeds removed - chopped - reserve 1 pound - we used extra hot chiles] • EX LG Vidalia Onion [chopped] • Garlic [smashed - minced] • EX LG Jalapeños [seeds/membranes removed - chopped] • LG Bunch Fresh Cilantro [leaves - chopped - add 1/2 initially - reserve other 1/2 for your finish & garnish] •

beef thinly sliced • garlic smashed • small onion sliced • broccoli florets • oyster sauce • soy sauce • water • Toasted sesame seeds (optional)

bottle of cranberry juice • bottle of apple cider • fresh cranberries (rinsed) • sugar • cinnamon sticks • whole nutmeg seeds smashed • whole cloves • moonshine

mixed chicken thighs and legs • onion, sliced • canola oil • whole black peppercorns, smashed • powdered ginger • red pepper flakes • bay leaves • garlic, minced • xiaoxing rice wine • fish sauce • soy sauce • rice vinegar •

chopped ghevda • onion • Turmeric powder • chilli powder • green chilli • cumin seeds • ginger garlic paste • sugar • Tomato • Salt • Oil • garlic cloves (smashed)

Carrot Tops (washed please) • Olive Oil (roughly) • Garlic (smashed) • Assorted Nuts and Seeds (Flax, Peanuts. Hemp, Pine Nuts) • Hard Cheese (Pecorino Romano, Parmigianno Reggiano) • Lemon Juice • Salt and Pepper (to taste)

For salad: • greens salad as your choice • chickpeas rinsed and drained • black bean rinsed and drained • chopped bell peppers • chopped cucumber • chopped red onion • chopped dried apricots • large tortillas • For salad dressing: • dates (softened with 1/2 hot water then microwave it in another 20 seconds. Smashed it with spoon or fork take off the seed) • refried bean •