Surimi

cucumbers • dried chilies • garlic • tomatoes • lime • fermented fish sauce (pla ra) (30 ml) • fish sauce (15 ml) • coconut sugar (12 grams) • imitation crab

imitation crab sticks • Vegetables of your choice • freshly made roti saimai wrappers • seafood dipping sauce (about 240 ml) • Wasabi, to taste

salad greens (about 120 grams) • Japanese cucumber • crab sticks • Vietnamese rice paper • Salad dressing or mayonnaise • Wasabi to taste

romaine lettuce • avocado

spring roll wrappers • boiled ground pork • hot dogs • imitation crab sticks • cucumbers • leaf lettuce • Seafood dipping sauce

Vietnamese rice paper wrappers • lettuce • carrot • imitation crab • cilantro • mint • Thai basil

instant ramen noodles • Vietnamese pork sausage (gio lua) • imitation crab sticks • hot dogs • fresh Thai basil leaves • Chinese broccoli (gai lan) • Fresh green peppercorns, to taste • Thai bird’s eye chilies • garlic • seasoning sauce • granulated sugar • fish sauce •

thin rice noodles (about 200 grams) • blanched water spinach (about 30 grams)

crab meat (200 grams) • ground chicken (200 grams) • imitation crab • cabbage (100 grams) • spring roll wrappers • egg white • salt • soy sauce • stevia (or sugar substitute) • three-spice powder • garlic powder • cilantro (homegrown) •

fresh naem (fermented pork sausage) • Thai bird’s eye chilies • shallots, thinly sliced • imitation crab sticks • fish sauce (15 ml) • sugar (5 grams) • garlic • green onions and cilantro • lime

Assorted fresh vegetables • Vietnamese rice paper wrappers, cut in • Warm water infused with butterfly pea flowers (for rinsing the rice paper) • Boiled chicken breast, Vietnamese pork sausage, Vietnamese grilled pork sausage, imitation crab sticks—use your favorites • ~~Vietnamese Dipping Sauce Ingredients~~ • cilantro roots, pounded • garlic, pounded • chili, pounded • shredded carrot • shredded daikon radish • –2 tablespoons simple syrup (or 1 tablespoon palm sugar) • fish sauce •

cucumber, sliced • carrot, sliced • cilantro, chopped • any type of sausage • imitation crab, shredded • Vietnamese rice paper • little black sesame seeds for garnish • Korean spicy sauce, to taste

lettuce • shredded carrot • shredded purple cabbage • cucumber • bread • mayonnaise (about 870 grams or 3 2/3 cups) • fresh chili peppers • garlic • sugar • lime juice • imitation crab or sausage

Vietnamese rice paper • Leafy greens (your choice) • Imitation crab • Chicken tenderloin • Black pepper • Seafood dipping sauce • Salad dressing

imitation crab meat • eggs • tomatoes • soy sauce • green onions • salt • black pepper • sesame oil • cornstarch • pork bones • chicken bone • water (1.5 liters) •

About a small handful of pasta (spaghetti noodles) • Salad greens • Blueberries • Tomatoes • Avocado • Sweet corn • Imitation crab • boiled egg • Japanese soy sauce dressing (Kewpie)

~Pancake Batter • all-purpose flour • sugar • evaporated milk • baking powder • medium eggs • salt • ~Cream Filling • egg yolks • sugar • all-purpose flour • evaporated milk •

shrimp • pork sausage • imitation crab (using real crab meat will enhance the flavor) • butter • all-purpose flour • chopped onion • chopped bell pepper • chopped celery • minced garlic • okra • salt • black pepper •