warm water (80 g) • golden monk fruit sweetener or brown sugar (15 g) • yeast (2.5 g) • cashew butter (15 g) • all-purpose flour (130 g) • salt • maple syrup • golden monk fruit sweetener or brown sugar (15 g) • cinnamon powder • steamed cashews (100 g) • soy milk (80 g) • maple syrup •