Prathibha Reddy Banala

mutton • chopped onions • table spoons of oil • turmeric • red chilli powder • salt • ginger garlic paste • chopped tomatoes • whole garam masala powder • coriander powder • Coriander leaves 6 green chillies

chopped onions • eggs • cooked rice • oil • Whole spices • Salt • turmeric • Coriander powder • Few curry leaves 4 green chillies 1 bunch coriander leaves

whole bird of chicken • fine basmati rice • chopped onions • Hand full of whole garam masala spices • curd • mint leaves and coriander leaves • green chillies • red chilli powder 3-1/2 spoons of salt 1-1/2 spoons of turmeric 1/2 of coriander powder 2spoons of garam masala powder hand full of ginger garlic paste • Oil • ghee

mutton keema (minced meat) • chopped onions • green chillies • table spoons red chilli powder • salt • turmeric • whole garam masala powder • coriander leaves & curry leaves • ginger garlic paste • methi leaves • chopped tomatoes • oil

Apricots (qubani seeds) • sugar • vanilla essence

black brinjal • Hand full of peanut • Hand full of sesame seeds • Hand full of dry coconut powder • tamarind juice • Fine paste of roasted onions • chillies • mint leaves and coriander leaves • tomatoes fine paste • Oil for cooking gravy and oil for deep fry of brinjal • red chilli powder • salt or add according to taste •

chicken • onions • green chillies • mint leaves and coriander leaves • chilli powder • salt • turmeric • ginger garlic paste • tomatoes • curd • whole spices of garam masala Powder • Oil

Flavoured yogurt two small cups • Milkmaid • Fresh cream • Cashew pista and almond hand full finely chopped • vanilla essence 1 small tea spoon