Hangout Kitchen

Basmati rice, Broccoli, carrot, bellpepper, cauliflower, onions, • Fresh tomatoes, Tatashi, leek, chives, salmon fish, chicken • Sunflower oil, water

Semi ripe plantain - 3 fingers • Ugu • Onions, pepper, smoked Titus fish, palm oil

Ugh leaves and Dry fish • Pepper, ogili, crayfish, onions, • Worldwide recognised Original Palm oil from Enugu

Old layer fowl • Onions • Pepper • Water • Uda • Uziza • Ehuru • Utazi • Agidi • Seasoning and salt

Broccoli, cauliflower, carrots, leek, chives, bell pepper • Rice, Tumeric • Shredded chicken, oil, seasoning, salt • Corn flour, Tumeric, garlic,

Unripe plantain - 2 fingers • Ugu • Boiled Beef and oven grilled Titus fish • Seasoning • Okpei • Crayfish • Water • Palm oil

Dry abacha • Dry pepper, ugba, utazi, palm oil, onions, stockfish, ukpaka, • Fish or meat

okpa flour • fresh pepper • Salt • cooking spoons of palm oil or more for nice colour/taste • tepid water, • Plantain leaves for wrapping • Twine for tying. NB: don't add any Seasoning, onions or crayfish

Assorted meats, chicken, catfish, offal, stockfish, dried fish, • bit of uziza, ugu and ukazi leaves to get a handful, seasoning • Palm oil, ogili, salt and pepper, cocoyam, water • Bulgur wheat in place of semo