Amna Ali

Boneless chicken • Shimla mirch cube cut half cup • tomato cube cut • onion cube cut • Soya sauce to • Chilli sauce to • Katchup half cup • Salt to taste • Black pepper • For fried rice • Rice ful boil • Spring onion half cup •

Chicken boil shared • Cabbage • Carrot half cup • Boil and mashed egg • soya sauce • Salt • Black pepper • Chicken powder • Mandalpatti half kg • Oil for frying

For pickect • Fresh big slice bread • Eggs beaten with salt and paper • Bread crumbs as required • For filling • Chicken bonkers Julian cut • Shimla mirch one Julian cut • Cabag ek barrel cut hoi ho • Gajar Julian cut • Soya sauce one tablspon • Chilli sauce one tablspon • White vanigar one tablspon •

Fish • Hari mirch • White vinegar • Hara dhaniya • Zeera • Sabt dhaniya • Namak • Kali mirch crushed • Soya sauce • Chilli sauce • Egg • Bread crumbs •

Ek cup boil hue aalo • Safed chane one cup boil • teaspoon kalaunji half teaspn sounf half teaspoon dhaniya • Lal mirch powder1 tablspon • teaspoon mustard seeds half teaspoon zeera • Haldi • tomato slice cut • Hara dhaniya hari mirch i Kati Hui • Fine atta half kg • Oil to • Salt • Beef qeema half kg •

Chicken boneless 200 grams cut in cubs • Tikka masala • Yoghurt half cup • Oil • Ginger garlic paste • Potato 1 kg cut in fries • Corn flour • Oil half kg • Capsicum cutting cubes half cup • Mozzarella cheese 1 cup grated • Tomato cut in cubes half cup • Olives half cup •

Sugar • Coco powder • Maida • Oil • Egg • Vanilla half teaspon • Baking powder 2 tablspon • Chocolate 300 gmp • Whippet cream • Butter

For balls • egg • Khaskhas powder • coconut powder • Chanapowder • Namak to taste • Almond powder • Hara dhaniya pudina finely chop • Black pepper crushed • Green chilli finely chop • Zeera • For Curry •

Aalo • Spring onion • Hari mirch • Hara dhainya • Dashi chicken powder • Blacke paper • Zeera • Bread crumbs • egg

Tikka masala 3 tablspon • Fresh big bread • Oil 1 tablspon • Chicken boneless 200 gm cut in cubs • Dahi 2 tablspon • Tomatto 1 cut in chunks • Ginger garlic paste 2 tablspon • Shimla mirch 1 cut in chunks • Cheader and moZrella cheez • Pizza sauce half cup • Butter 2 tablspon • Oilev