Malai kofta Curry

Name: Malai kofta Curry
Cuisine: American
Ingredients: For balls; 1 egg; 3 tablespoon Khaskhas powder; 2 tablespoon coconut powder; 2 tablespoon Chanapowder; Namak to taste; 2 tablespoon Almond powder; half cup Hara dhaniya pudina finely chop; half teaspoon Black pepper crushed; 2 Green chilli finely chop; half teaspoon Zeera; For Curry; half cup Light brown onion; 2 teaspoon Green chilli paste; half cup Yoghurt; 1 cup Fresh cream; 2 tbsp Almond face; 1 teaspoon Black pepper; half cup Oil; tablespoon Ginger garlic paste to; 1 teaspoon Jifal jawatri o illaichi powder; Green chillies finely chopped; Badam finely chop as required; Hara dhaniya finely chop; Silver paper for decoration

Amna Ali @cook_18627338

Malai kofta Curry

Amna Ali @cook_18627338

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Ingredients

For balls
1egg
3 tablespoonKhaskhas powder
2 tablespooncoconut powder
2 tablespoonChanapowder
Namak to taste
2 tablespoonAlmond powder
half cupHara dhaniya pudina finely chop
half teaspoonBlack pepper crushed
2Green chilli finely chop
half teaspoonZeera
For Curry
half cupLight brown onion
2 teaspoonGreen chilli paste
half cupYoghurt
1 cupFresh cream
2 tbspAlmond face
1 teaspoonBlack pepper
half cupOil
tablespoonGinger garlic paste to
1 teaspoonJifal jawatri o illaichi powder
For topping
Green chillies finely chopped
Badam finely chop as required
Hara dhaniya finely chop
Silver paper for decoration

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Steps

1

Chicken mince main tamam ingredients add kar ke achi tarhan mix karein or bolls bana le ek side per rakh dein
2

Degchi main oil dalen ginger garlic paste add kar ke bhone phir Hari mirch add karein,Kali mirch. Namk add karein dahi dalen thoda paken jab oil spreat ho Jaye to kofte add keren phir degchi ko kapre se pakar me hillain chamcha nahi chalana hai.jab kofton ka Pani dry ho Jaye to us main half glass Pani add karein ta ke kofte galnjain phir last main almond paste add karein jifal jawatri powder illaichi powder dallen dum per rakhen.
3

Serving krty wakt tope per Jara masala or badam or silver paper se decoratebkren