Simmi Shah

curd • Powdered sugar • Chopped Cashew Nuts (Optional) • Fresh Ripe Mangoes • Chopped Mango

Dry White Peas • Tomatoes (Finely Chopped) • Curry Leaves (Finely Chopped) • Green Chilli Paste • Sugar • Salt • Cumin Seeds (Jeera) • Asafoetida • Red Chilli Powder • Turmeric Powder • Coriander Powder • Cumin (Jeera) Powder •

Whole Millet (Bajra) After process • Bowl Whole Wheat • Buttermilk • Salt as per taste • Water If Required • Grated and Slightly Roasted Coconut (Optional) • Ghee • Milk • Sugar

Medium Sized Tomatoes • Large Capsicum • Asafoetida • Cumin Seeds • Dried Red Chillies/ 1tsp Green Chilli Paste • Bay Leaf • Cloves • Sugar • Chilli Flakes • Oregano • Red Chilli Powder • Salt •

Hung Curd • Curd Water • Powdered Sugar • Condensed Milk • Chopped Almonds • Chopped Cashews • Chopped Unsalted Pistachios • Saffron(Kesar)

Parantha Dough: • Wheat Flour • Salt • Oil +1tsp for greasing • Water • Filling: • grated cabbage • Green chilli paste • green peas • Chopped Coriander • Cumin Seeds • Seasame Seeds •

chana dal • besan • green chilli paste • curd • Salt • Sugar • baking soda • hot oil • oil • black salt • salt • red chilli powder •

Refined Flour (Maida) • wheat flour • curd • Salt • Sugar • baking powder • baking soda • Oil • LukeWarm Water

Jamun • Sugar • Lemon juice • Salt • Black salt

Curd • Water as per requirement • Green chilli paste • Chopped Coriander • Chopped Mint • Salt as per taste • Coriander powder • Roasted Cumin powder • Roasted Cumin Seeds • Coal • Oil • Cumin seeds •