Anwari Tarannum

milk • saffron • green cardamom powder • sugar • vinegar • cold water

basmati rice, • chicken keema, • green peas (frozen) • ginger garlic paste, • large onions sliced, • tomatoes chopped, • green chillies slit, • curd, • salt to taste, • oil, • jeera powder, • kashmiri red chilli powder, •

Overnight soaked whole green moong , • rice • chopped onions, • green chillies chopped, • whole cumin seeds, • of hing, • full clove of garlic peeled chopped, • bay leaf • Salt • haldi powder, • black pepper powder, • water •

Paneer Tikka : • paneer cut in big cubes • lemon Juice • hung curd • tandoori masala • mustard oil • salt • curry: • onion chopped • tomatoes chopped • green chillies • ginger garlic paste •

fish pieces, • garlic cloves • mustard powder, • fresh coriander leaves finely chopped, • green chillies, • turmeric powder, • salt • lemon juice, • heated and cooled mustard oil

rolled oats • chia seeds • honey • milk

cup Black gram, half cup whole moong, 1 potato, 1 onion, 1 inch ginger, 6 green chilli, 1 lemon, few mint leaves, 1 tbsp roasted cumin powder, 1 tbsp chaat masala, 1 tsp red chilli powder, • salt to taste, 1/2 tsp pepper powder, 8 slices of bread. Half cup mayonnaise, 2 tbsp schezwan chutney or red chilli sauce, 1 carrot, 1 cup curd, few cloves of garlic, 2 tsp oil • The cup mentioned is a tea cup weighing and 250 ml in liquid

Papaya, 1 carrot, one onion, half cup shredded cabbage, one tomato, 5 cloves of garlic and an inch of ginger, a bay leaf, a pinch black pepper, a tbsp mixed spice seasoning, salt to taste • oil 50 gm of rice noodle