Sarah JingJing

dry aus ju packet like McCormick or store brand • water • chuck roast • Ciabatta buns or bolo buns to serve

tables cooking oil • minced garlic • medium tomato diced • medium onion diced • pork cut into bite size pieces • black pepper • heaping tsp of pink bagoong • chopped eggplant • cut fresh green beans • frozen okra or 1 pound fresh okra • cut butternut squash • water

cooking oil • bone in pork ribs cut individually • dark meat pork chops or pork butt • garlic • large tomato diced • large onion chunked • mustard greens • knorr sinigang packet • pepper

eggs • melted butter • milk • sugar • rice flour (Mochiko) • baking powder • or 4 ounces grated parmesian cheese • bag grated sweetened coconut

canola oil • long grain rice • knorr tomato flavored bouillion powder • sazon cilantro and tomato seasoning • onion powder • garlic powder • water

luke warm water • palabok noodles • garlic • olive oil for frying • green onions chopped • red annato powdered seasoning • baby scallops • smoked oysters • frozen cooked mussels • / 2 pound shrimp 50-60 count • mama sita palabok seasoning mix • chicharrones or pork grinds (crushed finely) •

frozen cassava, thawed and not drained • water • sugar • pandan flavoring green • lye water • grated coconut sweetened or unsweetened • water

cooking oil • bone in chicken thighs or legs • Sofrito or 6 ounce bottle • bay leaves • Goya adobo all-purpose seasoning • Sazon cilantro and tomato seasoning • powdered chicken bouillon • heaping tsp tomato paste • dried oregano • water • carrots peeled and chunked • extra cup cold water •

grated frozen casava (thawed) • egg yolk • vanilla extract • melted butter • coconut macapuno strings • coconut milk • evaporated milk • sugar • cinnamon (optional)

water • sugar • sweetened condensed milk • egg yolks • pure vanilla extract • evaporated milk