CountryCook

cups cooked chicken (I roasted some legs and took the meat off) • ounces cream cheese • to 8 slices of bacon (more or less depending on your love level of bacon) • jalapenos (i bake mine until soft) deseed and chop • large onion (sauteed) • shredded cheddar cheese • milk • cloves of garlic (sauteed with the onion) • flour tortillas (corn works too)

cups all purpose flour • Real butter cut into chunks (salted or not whatever you prefer) • shortening • of salt • teaspoons garlic powder • iced water • cups shredded mozzarella cheese • any other cheese you love. I used sharp cheddar today • to 2 cups of cubed ham • melted butter for brushing crust

cream cheese (plain, veggie, or chive) • shredded cheddar cheese (I used sharp) • shredded mozzarella cheese • shredded parmesan cheese for crust • large chicken breasts • eggs • milk • Apple cider (optional) • siracha sauce (optional) • Adam's best fire chicken seasoning (can sub with a red pepper flake and minced garlic and onion seasoning mix)