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Sada Sanjha Chulla

Sada Sanjha Chulla

@sada_sanjha_chulla
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  • Recipes (9)
  • Cooksnap (1)
  • Sada Sanjha Chulla Sada Sanjha Chulla
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    Corny waffles

    Corn (boiled) • Semolina • Chickpea flour (Besan) • Mixed vegetables (finely chopped)
    • 30 minutes
    • 2 servings
  • Sada Sanjha Chulla Sada Sanjha Chulla
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    Buckwheat flour cookies

    Buckwheat flour • Powdered Sugar • Powdered nuts including raisins • Cardamom powder • Ghee • rock salt
    • 30 minutes
    • 4 servings
  • Sada Sanjha Chulla Sada Sanjha Chulla
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    Rainbow salad with thai dressing

    Mango chopped • carrot julienned • roasted Peanuts • cucumber diced • lettuce leaves • Red Capsicum diced • Coconut milk (thick) • Peanut butter • Garlic • lemon juice • Curry powder • Salt to taste
    • 15-20 minutes
    • 2 servings
  • Sada Sanjha Chulla Sada Sanjha Chulla
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    Green beans in chilli garlic

    Long beans • minced Garlic • Chilli oil with black beans • Oil + for frying
    • 20-30 minutes
    • 2 servings
  • Sada Sanjha Chulla Sada Sanjha Chulla
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    COLESLAW SALAD W/O MAYO

    mix of purple and green cabbage shredded • cucumber chopped • carrot chopped • Few raisins • Hung curd • Yellow Mustard • Black pepper powder • Honey • Salt to taste
    • 15 mins.
    • 2 servings
  • Sada Sanjha Chulla Sada Sanjha Chulla
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    Meen manga curry or raw mango fish curry

    Fish steaks • Raw Mango sliced • Coconut Milk • coconut oil • Mustard seeds • Fenugreek seeds • Curry leaves • " Ginger finely chopped • Green chillies chopped • medium Onion chopped • Tomato chopped • Turmeric powder •
    • 30 minutes
    • 4 servings
  • Sada Sanjha Chulla Sada Sanjha Chulla
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    Falahari fajeto

    Curd • Mango pulp • Rajgira flour • Ghee • Rock salt to taste • Black pepper powder to taste • Water as required • Pomegranate kernels to garnish
    • 20 minutes
    • 2 servings
  • Sada Sanjha Chulla Sada Sanjha Chulla
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    Falahari papad chaat

    Saboodana papad • boiled Potato • Curd • Potato sticks (Salli) • Pomegranate
    • 20 mins
    • 2 servings
  • Sada Sanjha Chulla Sada Sanjha Chulla
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    Rainbow salad

    Purple Sweet Potato • Cucumer • Yellow Capsicum • Australian Carrot • Beetroot • toasted Peanuts (skinless) • Tamarind pulp mashed in 1/2 cup water • Sugar • Onion • Garlic • in. Ginger • Dry red chilli •
    • 15-20 minutes
    • 2 servings

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