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Gisela 🇵🇭

Les Philippines 🇵🇭

My maternal grandfather, a professional photographer, always encouraged family to learn to cook for oneself, but it was one of my aunts, a pianist, who taught me how to steam rice and gifted me my first cookbook. I've merged cooking and photography to showcase dishes that have inspired my kitchen. Grateful to all cooks in theirs. 💙🐇

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Gisela 🇵🇭

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Sarciadong Tilapia

tilapia, fried • onion, chopped • tomatoes, diced & seeded • garlic cloves, chopped • cooking oil • ground black pepper • patis (fish sauce) • water • eggs, beaten
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🍀Frozen Grapes🍀

seedless grapes (132 pieces) • baking soda • salt • cold water • large bowl or stainless steel pot • pair of kitchen scissors • paper kitchen towel • pre-cut Aluminum foil • freezer-friendly container
- 13 servings
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🍀Tuna Salad Sandwiches🍀

(5- ounce) can of tuna packed in olive oil, drained • low FODMAP mayonnaise (Hellman's Real Mayonnaise) • lemon juice • salt • pepper • white bread, toasted
- 15 minutes
- 4 servings
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🍀Broccoli Tomato Salad🍀

Broccoli, • Tomatoes, • Cashews, • Balsamic vinegar, • Virgin olive oil, • Salt as required • Oregano as required
- 2 servings
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Chicken Balls in Sotanghon

ground chicken (makes 30 chicken balls) • salt • pepper • medium carrot (or 6 Tbsp), peeled, finely diced, and "twisted" in a garlic twister • medium onion, finely diced and "twisted" in a garlic twist • large egg • flour • Vermicelli noodles (pre-soak for 10 minutes in a separate pot of newly boiled water) • water • chicken broth • chicken balls • medium carrot, cut into cubes •
- 10 pax
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Chicken Adobo by Nora Daza

garlic, crushed • rock salt • black pepper • soy sauce • native vinegar • bay leaf • water • canola oil • chicken thigh (or any chicken part of choice) • boiled eggs, sliced • Brown rice, steamed
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Mushroom Omelette

eggs • butter • white onion, chopped • sliced mushrooms • Salt and pepper • Chopped parsley
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Tokwa't Baboy

pork pigue • tokwa, fried and cut into cubes • chopped onions • (or 8 Tbsp) vinegar • (or 4 Tbsp) Maggi Savor, Chiligarlic • tsps sugar • salt
Gisela 🇵🇭

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Broccoli Salad

Medium red potatoes, quartered • Broccoli heads, chopped florets (approximately 2 1/2 cups) • small onion, chopped • Dijon mustard • vinegar • olive oil • salt and pepper (optional) • bacon slices, cooked and chopped