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Csillag

Csillag

@cook_6755205
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  • Recipes (7)
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  • Csillag Csillag
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    Chocolate Mousse Cake

    thin layers of chocolate cake (9") • For the Chocolate Mousse • ripe avocados without dark spots • dark chocolate • no sodium aquafaba • vanilla • coconut sugar • cream of tartar • For the Chocolate Icing • dark chocolate • almond milk • coconut oil
    • 30 minutes
    • 12 servings
  • Csillag Csillag
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    My Hungarian Aquafaba Crepes / Palacsinta

    cold aquafaba/ bean water • whole wheat flour • spelt flour • coconut sugar • dry yeast • soy milk or other non-dairy milk • non-dairy milk in case the batter gets dense • apple cider vinegar • olive oil
    • 75 minutes
    • 22 servings
  • Csillag Csillag
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    Vegan Dinosaur Soup

    dinosaur kale • collard greens • large burdock root • celery, chopped • large carrots, sliced • parsley root, sliced • clump of enoki mushroom • large leak, sliced • whole peppercorn • fresh ginger root • fresh turmeric • garlic •
    • 35 minutes
    • 4 servings
  • Csillag Csillag
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    Chocolate Avocado Pie

    For the crust • Medjool dates • ground flax seed • water • ground walnuts • unsweetened coco powder • melted coconut oil • For the filling • dark chocolate chips (70%) • firm-ripe avocados, peeled and pitted
    • 30 minutes
    • 1 8" pie
  • Csillag Csillag
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    Vegan Apple Pancake

    whole wheat flour • rolled oats • baking soda • baking powder • aquafaba • soy milk • apple cider vinegar • apple
    • 30 minutes
    • 24 servings
  • Csillag Csillag
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    Vegan Potato Rolls

    For the "Buttermilk" • apple cider vinegar • soymilk • For the Dough • whole wheat flour (I use Bob's Red Mill) • unbleached white flour • medium cooked potato, mashed • salt • active dry yeast • lukewarm water • coconut sugar
    • 180 minutes
    • 16 servings
  • Csillag Csillag
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    Pizza with Pineapple and Spinach

    For the pizza dough • whole wheat flour (I use Bob's Red Mill) • cooked potato (1 medium) • dried garlic • dried thyme • instant yeast • coconut sugar • water • salt • For the pizza sauce • diced tomato (400gr) • tomato paste •
    • 2 hours
    • 21"x15"

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