Clams garlic

razor clams, shelled (500 g) • water spinach stems (500 g) • sliced or minced garlic • Seasonings

winged beans (about 200 g) • cooked clams (about 100 g) • cilantro or Vietnamese coriander (about 10 g) • garlic • lemongrass • chili oil (sa tế) • cooking oil • salt • chili pepper (optional)

Shrimp, squid, fish, clams • pineapple • lime leaves • chili peppers • lemongrass • galangal • garlic • Rice noodles, vegetables..

To make Koga-style chicken broth • chicken breast • water (about 1200 ml) • white cooking wine • leek (white part only) • thumb-sized piece ginger • star anise pod • kombu seaweed • dried squid (about 10 grams) • fish sauce • chicken bouillon powder • sugar •

cod • Shrimp and clams, to taste • white wine or lemon juice • salt • turmeric powder • chili powder • onion • ginger root • cloves of garlic • chili peppers • coconut milk (300-400 ml) • cumin seeds •