Spurthi Rao

wheat flour • oats flour • jaggery • vanilla extract • baking powder • baking soda • oil • yogurt • Small piece of butter • salt • Cardamom seeds • Raisins and cashews •

whole gobi • potatoes • onion • tomatoes • chilli powder • garam masala • yogurt • kasuri methi • coriander leaves • roasted gram • cashews • turmeric •

shredded coconut • mustard seeds • cRed chilli • turmeric • tamarind • jaggery • peanuts • Curry

coriander leaves • shredded coconut • curry leaves • ginger • Asafoetida/Hing • oasted gram/ hurigadale • Oil • Green chilies (depending on the spiciness you need) • For tempering: • Mustard seeds • Urrad dal • Curry

Idly rava • Urrad dal • Poha thick • Methi seeds • sugar • Salt

For batter grinding: • Urradal • Poha (2 tbsp) • Methi seeds (1 tsp) • Sugar (1 tsp) • Salt • For dosa: • Coriander • Curry • Ginger • Hing • Mustard seeds •

Dosa/Idli rice • Water • Salt

rava (semolina) • Ginger • Curry • Chilli • Hing • Coriander • Coconut • Salt • Sugar • Onion

Dosa rice soaked in water overnight • Onion:1

Poppy seeds • Coconut grated • Sugar/jaggery • Raisins • Milk

Rava roasted : • Water: • onion • Chilli • Coriander • Cashew • Lemon juice • Salt • Sugar

Potato: • Beans :15-20 • Carrot : • Onion :0.5 • Peas • Tomato :1

Onion : • Tomato:1 • Potato:1 • Beans:15 • Green peas • Chilli:1 • Carrot:1 -2 big ones • Basmati rice:1

Fine Rava: • Sugar:1cup • Water:3cups • Ghee • Saffron • Raisins • Turmeric

th cup Oats: • Basil seeds soaked in water • Banana • cranberry + grapes • almonds • date • fig • Additional dry fruits • Milk

Saabudana : • Milk:0.5cup • Sugar:0.25 • Ghee • Saffron threads • Cashews and raisins • custard powder

Pineapple

Capsicum (2) • Onion (1) • Tomato (1) • Ginger • Coriander

ragi flour • oats flour • almond flour • jaggery • baking powder • baking soda • Raisin, cashews and dry fruits • milk • salt