Recetas (13)
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- 2 cup yellow lentils
- 1 cup onion
- 10 shallots
- 5 tbsp curry leavs
- 2 each green chillies
- 1 dash salt
- 2 tbsp water
- 1 tbsp cayenne pepper
- 1 oil for frying
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- 1/2 cup flour
- 2 over ripe plantains
- 1 dash cardammom
- 2 tbsp Sugar
- 1 dash salt
- 1 water
- 1 oil for frying
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