Recetas (11)
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- 2 ltr Cream Soda
- 1/4 tsp Caramel Extract
- 1/4 tsp Butter Extract
- 1 cup Heavy Whipping Cream
- 1/2 cup Butterscotch Topping
- 1/4 cup Powdered Sugar
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- 1.5 lbs Round Steak, cubed
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/2 cup flour
- 3 Tbsp olive oil
- 2 cups chicken broth
- 2 cups beef broth
- 1 Tbsp paprika
- 1 Tbsp garlic powder
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- Brine:
- 2 cubes chicken stock
- 7 cups water
- 1/2 cup kosher salt
- 1/4 cup brown sugar
- 1/2 Tbsp black pepper
- 1 tsp all-spice
- 7 cups iced water
- Roast:
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- 4 cups bread, crumbled
- 2 Martha White Yellow Cornbread Mix, packets
- 1 can cream of celery soup
- 1 can chicken broth
- 1/2 yellow onion, chopped
- 2 Tbsp butter
- 1 tsp black pepper
- 1 1/2 tsp dried sage
- 1 tsp poultry seasoning
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- 1 tbsp vegetable oil, plus more for frying tortillas
- 6 (8 inch) flour tortillas
- 1 lb ground beef
- 1 med onion
- 2 cloves garlic, minced
- 1 green bell pepper, diced
- Taco seasoning
- 14 oz chopped tomatoes
- 1 1/2 cups corn kernals (1 can)
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- 1 1/2 lb Russet potatoes
- 1/4 cup Half-and-Half
- 2 oz unsalted butter
- 3/4 tsp kosher salt
- 1/4 tsp black pepper
- 1 egg yolk
- 2 tbsp canola oil
- 1 cup chopped onion
- 2 carrots, peeled and diced