Cooking Instructions
- 1
Preheat oven at 180’c
- 2
Mix the dry ingredients: flour, baking soda and salt.
- 3
In separate bowl mix butter and sugar and add the eggs to it
- 4
Add the mashed banana in to wet mixture
- 5
Fold the mixture into the flour.do not over work it
- 6
Butter a baking pan and line it with butter paper. Pour in your mixture and bake it for 60 - 65 min 180’c or while tooth comes out dry.
- 7
Enjoy
Follow on insta: raeedistic , for amazing food snaps that I bake.Just a regular self learned baker, whose ultimate passion is baking itself
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