Cooking Instructions
- 1
Take coffee,sugar and milk in a bowl.Beat with hand whisker.
- 2
Beat Until thick foam.Now take milk in glass.In 1 glass add beaten coffee and garnish with coffee powder.
- 3
Now mix melted chocolate in leftover beaten coffee.Mix it.In another glass add chocolate coffee.
- 4
Garnish with chocolate s and serve hot hot classic and chocolate Dalgona coffee.
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