Maggi Veg & Chicken Atta Noodles
#rainbowweek7
#colorfulrecipes
#rosalyn_kitchen
#goldenapron3
#week13
#onepot
In India, Maggi is loved by all and many people cook it in their own style. I like to cook my maggi with chicken and vegetables such as carrot, green peas and green bell pepper. Each pack of Veg Maggi Atta Noodles comes with it's taste maker, that ultimately brings lot of flavors in it.
Maggi is an international brand of instant food owned by Nestle. Maggi claims that their Veg Atta Noodles contains goodness of dietary fiber equivalent of 3 prepared rotis. These noodles can be made quickly and kids love it.
Maggi Veg & Chicken Atta Noodles
#rainbowweek7
#colorfulrecipes
#rosalyn_kitchen
#goldenapron3
#week13
#onepot
In India, Maggi is loved by all and many people cook it in their own style. I like to cook my maggi with chicken and vegetables such as carrot, green peas and green bell pepper. Each pack of Veg Maggi Atta Noodles comes with it's taste maker, that ultimately brings lot of flavors in it.
Maggi is an international brand of instant food owned by Nestle. Maggi claims that their Veg Atta Noodles contains goodness of dietary fiber equivalent of 3 prepared rotis. These noodles can be made quickly and kids love it.
Cooking Instructions
- 1
Wash the vegetables. Cut the carrot and bell pepper and set aside. Shred the chicken pieces.
- 2
Keep the noodles and taste makers ready in a plate.
- 3
Heat oil in a kadai. When the oil becomes hot, add green peas and chopped carrot in it. Add salt and saute on medium flame for about 3 to 4 minutes.
- 4
Add the bell pepper and continue to saute.
- 5
Remove in a plate and set aside. Add the shredded chicken pieces to it.
- 6
In the same kadai, add 2 1/2 cups of water and let it come to a boil. Add noodles and taste maker and allow it to cook till it's half done ie. about 2 minutes.
- 7
Add the sauted vegetables alongwith the chicken pieces to the noodles. Cook for 2 more minutes till the Maggi Atta Noodles are ready.
- 8
Serve Maggi Veg & Chicken Atta Noodles hot.
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