Cooking Instructions
- 1
Break the eggs in a clean bowl, add sugar & mix using a hand mixer, add the melted butter keep mixing until fluffy. Add butter milk & flavor.Sieve the flour in a separate bowl & add up all the dry ingredients mix & pour in the mixture, keep mixing.
- 2
For the butter milk you can prepare it using 1/3 cup of powder milk, 1/2 cup of hot water & 1tbspn of white vinegar.
- 3
Grease the pan & pour the batter, bake under low heat.
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