Cara Memasak
- 1
Blend 50g of cheese, 2spoon milk & 4spoon condensed milk. (This is small portion)
- 2
On another side, dip cream cracker in milk.
- 3
Arrange first stake of milk dipped cracker into containers then pour the blended cheese on top of it. Repeat. Depends on how many stake you prefer.
- 4
You can add nestum, milo, cornflakes, horlicks and choc/rainbow rice in between the stakes.
- 5
Finish it by pouring the last bit of blended cheese. You're free to do any deco on top of it. You can add chocolate syrup too. Whatever you prefer.
- 6
Keep in fridge until it's slightly hard. Not frozen.
- 7
Ready to eat!
Cooksnap
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