Prepare all the ingredients. Fry the onions&potatoes separately

Once golden put on tissue paper to dry. Also cook the rice & keep aside. Colour some rice

Now in a pan put the oil, whole spices & tomato paste. Cook till all spices release flavours.add ginger,garlic

Now add tomatoes salt. Cook for abit. Add the chicken & mala

Now add all the spices & the fried onions. Let thus cook on a simmer

Then cover till done. Arrange the rice & serve

Serve warm with yogurt