Golden Yam

Golden Yam

Best with tomato sauce (ketchup).

These are amazing and so fast and easy! Good with honey mustard or fry sauce to dip (or ketchup if you're a ketchup person)

I usually eat this with steak sauce, like Heinz 57, A1, or HP sauce. Today I opted for Heinz tomato ketchup.

My partner in crime loves mapo doufu with lots of sauce. I like wood ear mushrooms so I added them.Ketchup is nutritrious and full of umami. To make this kid-friendly, use less doubanjiang and more ketchup. After microwaving the tofu, let it rest for to drain off the water well before cutting, and it won't crumble as easily.If you're not very good at thickening sauces with katakuriko, turn the heat off before stirring it in and it's sure to go without a hitch. For 2-4 servings. Recipe by rie-tin

A scotch egg is a British pub snack consisting of a boiled egg encased in ground meat (typically pork sausage), coated with bread crumbs, and fried until the exterior is crispy and the meat is cooked through. Some scotch eggs have runny yolks, while others are hard-boiled. Scotch eggs can be served straight out of the fryer, or at room temperature.Traditionally, scotch eggs are deep-fried to get that extra-crispy crust, but for an easier alternative, consider baking them in the oven. You can also try a combination of both: First, quickly deep-fry the eggs, then finish cooking in the oven.This recipe uses the baked-in-the-oven method.Recipe adapted from Masterclass.com#nikicuisine #mycookbook

A complete breakfast to boost your energy with this egg burritos with veggie and with your choice of dressing or make it spicy with your chosen hot sauce.

My mother taught me this recipe.Adjust the soy sauce to taste. Recipe by Yuuyuu0221

This fried daikon radish is delicious served with Japanese Worcestershire-style sauce, tartare sauce, ketchup or soy sauce. Recipe by Cooking papa recipe

Yamballs make a great breakfast!

Goes down well with a warm cup of tea

Breakfast idea

A simple Italian tomato based dish, served with rice, pasta or spaghetti

Flavorful curry chicken served over sticky rice.This is a very mild version. To add more spice add one scotch bonnet pepper (whole) to your sauce as it cooks.

This recipe is my husband favourite he like enjoining it as breakfast, lunch or dinner. #yamrecipecontest

This is a quick and easy hearty breakfast and can be made with a variety of ingredients. It will make 4 good sized servings. I served it with almond poppyseed bread and fruit.

This yummy dish is served best at parties along side some jollofrice and chicken. Its a burst of juices from the sauce to the squishy feel of the plantain. I remember always l1 ooking forward to my turn once i realize there is giz dodo being served at the event.Its quite easy to make and i hope you enjoy it as much as i do.

This is a great appetizer to serve at a gathering or great as a main course. Hope you enjoy. I served with my Vietnamese style dipping sauce.

Although typically a breakfast dish, this is usually served for tea at my house. This goes nicely with most sauces, especially soy sauce, or a mango chutney.

I created this recipe since I love grated yam potato and was craving it on a cold day.A quick-prep recipe--just mix and bake!Shirodashi (white Japanese soup stock) is best, but you can also use men-tsuyu (Japanese noodle dipping sauce).Adjust the amount (concentration) of shirodashi to taste. For 2 to 3 servings. Recipe by cocoko

so basic and so many uses :chef I mixed cooked pasta with the sauce

My husband requested this dish so I tried it out. I managed to cook this in a short time -- it was surprisingly easy!-Please simmer the chicken until it becomes tender. Please skim off the scum!-I use spicy curry roux for my family. If you are using sweet curry roux, add ketchup to your liking.-I recommend adding heavy cream or coffee creamer to make the taste mild. For 3 servings. Recipe by Tomomaki0313

Sweet, savory, and a little bit spicy chicken best served with rice

This can be served with Tomato Ketchup, hot mustard, Horseradish, ranch dressing and so on...

My neighbour gave me an overgrown marrow, and it’s now served me in several recipes! Cooking it slowly and stuffing it with delicious sauce turns it into a filling vegetarian meal.

When I added yam to carrot soup it was really tasty, so I uploaded the recipe!I added yam at the end so I could enjoy the fragrance, but you can put it in the mixer if you like. For 2 servings. Recipe by Orange Day

In Kansai, the cabbage is the star of an okonomiyaki pancake, and the batter just holds it together. The batter is not the star. It's kind of like a cabbage pancake, with a crispy surface and a light and fluffy inside. I think a simple okonomiyaki with just squid and pork tastes the best.1. Use as little batter as possible, just enough to hold the cabbage together.2. Cover the pan with a lid to cook through. For about 6 pancakes. Recipe by kei57

#Moon