Cooking Instructions
- 1
You don't have to peel the potatoes, just wash and dice every one into four pieces.
- 2
Put on a baking tray. Add melted butter, salt, black pepper and curry
- 3
Crush the garlic and add to the potatoes
- 4
Chop the parsley into smaller pieces and add to the potatoes also
- 5
Stir well.
- 6
Preheat the oven to 400 degrees F. Roast for 35-45 minutes
- 7
Serve hot and Enjoy
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