I’ve tried the two versions of air fried fish, one with moist meat and the other, crispy. For Tilapia, I prefer the crispy version.

Try my homemade fish fry seasoning! Just a basic seasoning that can be used on any type of fish or shrimp

I had some fish fry leftover so I thought I'd make something different. My escalopes were slightly thick but they still came out delicious. I decided to marinade the meat prior to give it a lot more flavour.

Air fryers allow you to sautee fish fresh, and get away from breading fish for baking. Deboned fresh fish filets, sauteed on a thin layer of citrus slices, or, apple, peaches, or onion, no breading crust, it is like cooking a fresh caught fish wrapped in its own juices: petrali sole, a pollock, a trout, a mackerel, a walleye, a salmon, cod, tilapia, you will discover their different amazing flavors instead of eating fish sticks.

Inspired by the popular grilled fish bowl from @anniethestudio 🥰 I wanted to try making it myself, so I adapted it to be a cleaner version. Instead of frying, I used an air fryer.

I have a special craving for seafood.I just Love to eat pomfret and this pomfret fry is just awesome. Very easy to make and very tasty. To make this Perfect restruarant style pomfret fry you just have to follow some easy steps.#reststyle

15 minutes salmon recipe for those nights you just don’t feel like cooking but you’re in the mood for something healthy, delicious, filling & quick!

#accThe combination of fish and poha is one of the most unique and delicious recipe. The crispy and crunchy fry makes it an ideal fish fry for all. Must Try for all.

This tasty fried fish recipe is made with a basic combination of flour and seasonings, but don't be fooled by the simplicity of this dish—the fillets fry up crispy and delicious. Haddock and cod are two excellent choices for fried fish, but tilapia, pollock, or another mild white fish should work fine. Be careful not to overcook the thin fillets or burn the crispy coating.

As a student whose family is not always home for dinner, i would have to cook/buy food on my own. When theres food at home, it would be good for me as i would be able to whip up dishes myself. If not, i would have to buy my own ingredients and cook dinner.So i came up with this recipe. The fish was 4$ for 600grams as it was bought frozen. I used panko breadcrumbs which was 3$ for a packet of about 5 cups. Everything else in the dish was either very cheap, or a staple at home.For this dish, i spent less than $10, and it comfortably fed me, my cousin and 3 friends. My original recipe was for 4, but i halved it here.

Instead of carp, I'm using black pomfret fish for the grill. It's meaty, healthy, and not to expensive though. Using honey and sweet soy sauce, this recipe is really good.

#GA4#week23#fishfry🍋🧄Lemon Garlic Fish fry 🐟 recipe with simple ingredients. So flavourful & tastes perfectly delicious.Perfect crispy Fish fry with Flounder fish. How to clean & use Frozen fish also explained in video.