Vagetable Maggi

Name: Vagetable Maggi
Total time: 900 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 packets Maggi; 2 onions chopped fresh cut; 1 tomato chopped cut; 1 capsicum Julienne cut; As Required Boiled peas; As Per Taste Salt; As Per Taste Red chili powder; As Required Maggi masala; As Required Oil

Pooja Dewani @poojadewani

#cookwithppuja

Pooja Dewani @poojadewani

Ingredients

15 minutes

2 people

2 packetsMaggi
2onions chopped fresh cut
1tomato chopped cut
1capsicum Julienne cut
As RequiredBoiled peas
As Per TasteSalt
As Per TasteRed chili powder
As RequiredMaggi masala
As RequiredOil

Cooking Instructions

15 minutes

1

Take a pan add oil in it add onion and capsicum in IT fried when it's become golden brown and tomato and boiled peas in it.
2

When all vegetables get soft and water in it and add Maggi masala red chili powder salt mix it will add Maggi in it and cook it for 5 minutes on the slow flame when it becomes soft this is ready for Serve.