Heat water in pan, add maggi. As Maggi become soft, add salt as per taste and Maggi masala. Cook it till water evaporates totally. Now remove in a plate, to cool down.

Cover it and cook it till lower surface become crispy.

Now flap the surface, apply pizza sauce and add cheese.

Now add toppings, and spread cheese.

Again cover it so that cheese melts and lower surface become crispy.