Brown ground meat in skillet

Mix Taco seasoning as on package.

Chop black beans in food processor, and spread into a 9x13 casserole dish.

Layer Taco meat over bean layer.

In a bowl mix together, by hand sour cream and Guacomoli dip, then spread over meat mixture.

Drain can of olives and layer over sour cream mixture.

Sprinkle chopped green onions over black olives.

Drain and stir together in a bowl, tomatoes, then layer over green onions.

Spread Taco sauce evenly over tomatoes.

Top with cheddar cheese. Refrigerate until ready to serve.

** This recipe can be made without meat mixture. If so, mix Taco seasoning with sour cream and Guacomoli mixture.

***If using meat mixture you can heat each serving when used.