Steps
- 1
Heat chicken broth in a pot until simmering.
- 2
Add soy sauce and sesame oil, stir well.
- 3
Gently add soup dumplings and cook for 5-6 minutes until heated through.
- 4
Pour soup and dumplings into bowls.
- 5
Sprinkle red pepper flakes and garlic powder on top before serving.
Tips
For extra flavor, consider adding chopped green onions or cilantro as a garnish.
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