Cooking Instructions
- 1
in a large fry pan put a pat of butter beef pepper garlic and 1/2 of the onion salt and pepper how you like cook the meat till mostly done at med heat then allow to cool
- 2
in a very large bowl put the hashbrowns remaining onions and 1 bag of cheese mix this well
- 3
when meat is cool empty the Qt of sour cream into the pan and combine totally nows a good time for more salt and pepper too
- 4
now mix the meat and SC into the bowl with hashbrowns and mix. I get dirty here and use my hand its just easier
- 5
take your large lasagna pan and spray with non stick spray dump the goo in the pan and spread it out evenly then add your second bag of cheese for a top layer
- 6
cover with foil and bake in a preheated 375°F oven for 45 min
- 7
remove the foil and return to oven to brown the cheese a lil
- 8
remove from oven let it rest for five min or so then dive in be careful its HOT
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