Macaroni with veggies

Name: Macaroni with veggies
Cuisine: Indian
Ingredients: 1 bowl boiled macaroni; 1 chopped onion; 1 chopped tomato; 1 chopped capsicum; 1/2 bowl cabbage; 1 tsp soya sauce; 1-2 tsp tomato sauce; 1 tsp Maggie masala; 1/2 tsp turmeric powder; 1 tsp black pepper; 1 green chilli; to taste Salt; as needed Oil

Anjana Sahil Manchanda @pinchOfBhook

1 bowlboiled macaroni
1chopped onion
1chopped tomato
1chopped capsicum
1/2 bowlcabbage
1 tspsoya sauce
1-2 tsptomato sauce
1 tspMaggie masala
1/2 tspturmeric powder
1 tspblack pepper
1green chilli
to tasteSalt
as neededOil

Cooking Instructions

1

Boiled the macaroni drain the water and keep aside.
2

Heat oil in a kadai add onion and saute till golden brown.
3

Now add capsicum,cabbage, green chilli and tomato.
4

Cook for 5 minutes on low flame.
5

Add salt,black pepper, soya sauce, tomato sauce,turmeric powder and mix well.
6

Now add boiled macaroni and mix well. Cook on low flame for 4-5 minutes.
7

Serve hot.

Reactions

Edit recipe

See report

Add Cooksnap

Cooksnaps (2)

Share your Cooksnap

Learn more about Cooksnaps

Comments

Written by

Anjana Sahil Manchanda @pinchOfBhook

on September 16, 2017 17:01

Aligarh (U.P)

for more recipes follow me .....FB Pg https://www.facebook.com/Anjana-Ki-Rasoi-158911197982822/blog-https://anjanakirasoi.blogspot.in/2017/08/coconut-petha-laddu.html?m=1