Fettuccine Alfredo

Cooking Instructions
- 1
Cook the Fettuccine according to package directions.
- 2
In a medium sauce pan melt the butter over medium heat.
- 3
Add the finely chopped garlic and cook 1 minute, stirring frequently. Do not brown.
- 4
Stir in flour.
- 5
Slowly add the milk and cream stirring with a whisk.
- 6
Simmering lightly Cook 15 minutes stirring constantly with a wooden spoon or high temperature spatula.
- 7
Add 2 cup of the Parmesan cheese, cream cheese and kosher salt. Stir with a wooden spoon or high temperature spatula while cheeses melt.
- 8
Mix the sauce with the hot pasta, and add in the remaining remaining 1/2 cup of Parmesan,chopped parsley and ground black pepper.
- 9
We added 12 ounces of grilled chicken as we tossed the hot pasta in step 8 and we also have used grilled shrimp. :)
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