Classic Dinner Yeast Rolls

Audrey Koziol
Audrey Koziol @cook_3094647

Classic Dinner Yeast Rolls

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Ingredients

40 mins
24 servings
  1. 2 cupWarm water
  2. 1 packagesYeast
  3. 1/2 cupSugar
  4. 1Egg
  5. 1 cupMargarine
  6. 4 cupSelf rising flour

Cooking Instructions

40 mins
  1. 1

    Heat water in the microwave for 45 seconds and mix yeast in. Set aside.

  2. 2

    Melt margarine and combine with egg and sugar. Mix in yeast-water.

  3. 3

    Add in flour and combine.

  4. 4

    Set aside in a warm place to raise for an hour.

  5. 5

    Drop into greased muffin pans.

  6. 6

    Bake at 400°F for 20 minutes. Let cool and enjoy.

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Audrey Koziol
Audrey Koziol @cook_3094647
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