Cooking Instructions
- 1
In large bowl. Dissolve yeast & warm water together. Add warm milk. Add sugar- eggs- butter- salt mix tigether. Add 2 and half cups flour. Mix together. Add enough flour to make soft dough ball.
- 2
Turn onto floured surface. Knead 6-8 min. Put into a greased bowl. Let rise about 1 and Half hours, or until doubled in size.
- 3
Punch down dough. Divide in half. Roll out to 18" x 8" retangle. Combine cinnamon and half cup sugar. Sptinkle over dough.( I sprinkled a finely chopped nuts over mine )
- 4
Roll up and shape into loafs. Put into sprayed 9" x5" bread pan.( I sprinkled a little cinn. And sugar on top )
- 5
Bake 350° . For about 25 to 35 min. Makes 2 loafs. Remove from pan allow to cool.
I enjoy baking.. we love to ride our bikes in the summer. love to be outside when weather is nice.. We don't like the winter. like to try to cook new things.My first name is Pam. I live in central Pa.(Everyone calls me Pammie)..... I work in a pretty big resturant/bakery./ Retail Stores.... I am in the bakery..(livetoride)...
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Comments
in never seemed to turn out the way i used to see my grandmas turn out but now i know you forgot a step in the recipe it should say afterput in pan cover with dish towel for 1.5 hrs so it can rise up to top of pan and then bake!!! i am so happy i figured it out i was frustrated