Cooking Instructions
- 1
Add all the ingredients except for the milk, and stir them together.
- 2
Add little by little the milk.
- 3
Knead the dough for at least 10 minuts with the hands.
- 4
(The dough may be a little sticky but that's okay, this way they are soft inside)
- 5
If the dough is too sticky add a little flower with it.
- 6
Put plastic over the dough and let it rize for an hour.
- 7
Take bakingsheet and put flower in it.
- 8
make balls of the dough and make them flat on the backingsheet.
- 9
Take a bottle cap and make holes in the donuts.
- 10
preheat a layer sunflower oil in a pan.
- 11
Fry the donuts on each side.
- 12
Done. (I let them cool because I like it when they are not warm)
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