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Sausage & Tater Tot Casserole
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A picture of Sausage & Tater Tot Casserole.

Sausage & Tater Tot Casserole

Jillian Dudek
Jillian Dudek @jilliandudek

This casserole is perfect for weekends when the whole family’s around. I love how easy it is to throw together—and once it’s in the oven, I can relax while it bakes to crispy, cheesy perfection.

This casserole is perfect for weekends when the whole family’s around. I love how easy it is to throw together—and once it’s in the oven, I can relax while it bakes to crispy, cheesy perfection.

Read more

Sausage & Tater Tot Casserole

Jillian Dudek
Jillian Dudek @jilliandudek

This casserole is perfect for weekends when the whole family’s around. I love how easy it is to throw together—and once it’s in the oven, I can relax while it bakes to crispy, cheesy perfection.

This casserole is perfect for weekends when the whole family’s around. I love how easy it is to throw together—and once it’s in the oven, I can relax while it bakes to crispy, cheesy perfection.

Read more
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Ingredients

30 minutes
4 to 6 people
  • 1 lbsausage (pork, turkey, or your choice)
  • 1medium onion, diced
  • 1 cupcream of chicken soup
  • 1 (32 oz)bag frozen tater tots
  • 1 1/2 cupsshredded cheddar cheese
  • 1 tspsalt
  • 1/2 tspblack pepper
  • 1/2 tspgarlic powder, optional
  • 1/2 tsppaprika, optional
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Steps

30 minutes
  1. 1

    Preheat oven to 375°F (190°C).

  2. 2

    In a skillet over medium heat, cook sausage until browned, breaking it up as it cooks.

  3. 3

    Add diced onion and sauté until softened, about 5 minutes. Season with salt, pepper, and any optional seasonings.

  4. 4

    Stir in cream of chicken soup until well combined.

  5. 5

    Spread sausage mixture evenly in a baking dish.

  6. 6

    Arrange frozen tater tots in a single layer over the top.

  7. 7

    Sprinkle shredded cheddar cheese evenly over the tater tots.

  8. 8

    Bake 25–30 minutes, until tots are golden and cheese is melted and bubbly.

  9. 9

    Let cool a few minutes before serving.

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Jillian Dudek
Jillian Dudek @jilliandudek
on August 03, 2025 16:47
I love cooking tasty meals—whether it’s breakfast, lunch, dinner, or just a snack. Balancing motherhood and life can limit time, so I focus on dishes that are simple, satisfying, and quick to make. My go-to kitchen staples are the air fryer for speedy dinners and the crockpot for those set-it-and-forget-it days. I aim to pack protein into meals to keep them filling while still focusing on quality. Baking isn’t my strong suit, but I’m always open to trying a new recipe. I hope you find something here that makes your day a little easier—and tastier. I'm also excited to discover recipes from others and connect with fellow cooking enthusiasts. For more recipes, swing by writingwithlifeinmind.com
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Keywords

Casserole Onion Turkey Sausage Pepper Pork Chicken Cheese Garlic Cheddar

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