Italian Herb Cheese Bread

Name: Italian Herb Cheese Bread
Cuisine: American
Ingredients: 2 tbsp Sugar; 1 1/4 cup 110 Degree Water; 2 1/4 tsp Bread Machine Yeast; 1/4 cup Melted Butter; 4 cup Bread Flour; 2 tsp Salt; 1 tbsp Italian Seasoning Mix; 1 tsp Garlic Powder; 1 tsp Onion Powder; 2/3 cup Fresh Grated Parmesan Cheese

Jason King @Doc_J

Recipe makes 2lb loaf. All seasonings & Parmesan cheese can be adjusted to taste. Fresh yeast is essential. 2 tsp salt required to inhibit yeast activity. This reduces the chance of bread falling during baking.

2 tbspSugar
1 1/4 cup110 Degree Water
2 1/4 tspBread Machine Yeast
1/4 cupMelted Butter
4 cupBread Flour
2 tspSalt
1 tbspItalian Seasoning Mix
1 tspGarlic Powder
1 tspOnion Powder
2/3 cupFresh Grated Parmesan Cheese

Cooking Instructions

1

Add sugar and water to bread machine pan.
2

When sugar is dissolved and water is 95 degrees, mix in yeast and dissolve completely.
3

Let yeast proof for 15 minutes.
4

Add melted butter.
5

Add rest of dry ingredients and level out in pan.
6

Add Parmesan cheese.
7

Set bread machine for 2lb basic/white loaf with desired crust color & start bread machine.

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hands.matt

This turned out really well. Didn't rise much, but made it easy to slice. Tasty, too!

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Cook Today

Jason King @Doc_J

on November 29, 2014 05:24

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