Chicken yam balls

Chef Fasma
Chef Fasma @Fasma
Kano , Nigeria.

Hello dear Brenda this is my Valentine gift for you
😍.#Valentinecontest#thefoodnetworking.

Chicken yam balls

Hello dear Brenda this is my Valentine gift for you
😍.#Valentinecontest#thefoodnetworking.

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Ingredients

5 servings
  1. 1/4cut of a whole yam
  2. 2chicken breast
  3. 2eggs
  4. 1 cupbread crumbs
  5. 1Finely chopped onion and scallion
  6. 3Grounded scotch bonnets
  7. Thumb size ginger and 7 black pepper corn
  8. 2 cubesknorr seasoning
  9. Dashchicken seasoning
  10. Oil as required
  11. Scallions for garnish

Cooking Instructions

  1. 1

    Peel, dice and wash yam, add to a pot together with salt, water and set on fire to cook until soft and tender

  2. 2

    Mince chicken on a chopping board

  3. 3

    And this is the result as it has been minced well

  4. 4

    Add the ginger and black pepper corn to a mortar and ground into a paste

  5. 5

    Set a pan on fire! In the pan, add 2tbsp oil and add the ginger paste

  6. 6

    Add the minced chicken and half of the cube seasoning

  7. 7

    Add a dash of chicken seasoning

  8. 8

    Mix and stir fry for 7mins and the chicken sauce is ready to use

  9. 9

    In a bowl, add the cooked yam,chicken sauce grounded scotch bonnets, finely chopped onion and scallion, seasoning and mash well

  10. 10

    Then mould into balls and coat with spiced bread crumbs

  11. 11

    Whisk the 2 eggs, dip in the coated yam ball

  12. 12

    Then coat again with the crumb

  13. 13

    Set all double coated balls aside, heat oil in a pan and fry until golden brown

  14. 14
  15. 15

    Enjoy.

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Chef Fasma
Chef Fasma @Fasma
on
Kano , Nigeria.
A nutritionist, B.sc. Ed Health Education in view and an Aspiring Chef .#Qualityisourrecipe!
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Comments (19)

ummusabeer
ummusabeer @cook_12539941
Wow nyc rcp dear ,More grease to your elbow

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