Start by cooking ur beans in a pressure cooker for abt 15-20 mins,when cooked use either mortar or blender nd crush the beans

Here are wat u need,use a fork to shred ur fish nd remove bones

After shredding add it back into ur mashed beans,add scotch bonnet,onion nd the rest of the seasonings nd spice

Transfer to a larger bowl nd mix very well,add 1tbspn of oil nd mix

Grease ur palm with a little oil nd make round balls,my balls are big u can make smaller ones

For u coating,add ur flour +salt(optional) nd curry powder mix,and add water to form a paste not too thick not too watery,more loose than pancake batter

And here u have everything set,u can dip using ur hands nd coat them witht he cornflakes,i was too lazy to use my hands so i did this😂😂😂😂

After spring the flakes,i rolled them back in the flakes to make sure it is well covered

They look so beautiful😍😂😂,heat up oil in a pot or a deep pan,nd deep fry for 5-8min on low heat,pls no frequent turning or it will burst 😍just tilt or shake the pot or pan to move them,

And tanaaaa💕💕💕💕

They taste so so masha Allah💕ramadan kareem cookpadians😍😍😍