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Ingredients

  1. Tamarind
  2. leavesMint
  3. Ginger
  4. Cloves
  5. Flavour
  6. Sugar

Cooking Instructions

  1. 1

    Wash your tamarind and mint leaves, add into a pot of water with cloves and ginger.

  2. 2

    When it's boiled sieve and let it cool

  3. 3

    When it cools add flavour and sugar. Serve Cold.

  4. 4

    Note :Mint leaves give it some extra flavour so try using it you'll definitely enjoy it.

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