Simple prontha with masala curd

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Kavita
Kavita @cook_14457103
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Ingredients

  1. 2 cupsatta flour
  2. To tastesalt
  3. 1 tbsoil
  4. 1 bowlcurd
  5. Grammasala
  6. 1 tspRoasted cumin seeds

Cooking Instructions

  1. 1

    Knead the ingrdients together with water

  2. 2

    Make a small balls roll them out put little oil and salt in the middle then fold from every side

  3. 3

    Roll them out again in the square shape. And take a pan or tava spread oil and cooked both side. Prontha is ready to serve with masala curd.

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Kavita
Kavita @cook_14457103
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